Small working groups are born out of a passion for food and tastes, as well as a desire to be together. They will be led by professional chefs, each with their own gastronomic specialisation. They will teach you a simple recipe, which you can then reproduce after the demonstration.
p>The value of the experience will be expressed in making you the protagonist of putting your hands in the dough, chopping and preparing the ingredients, mixing, baking, decorating and serving.p>Learning and cooking a traditional local recipe will seem like a game to be shared, following step-by-step simple instructions that will lead you to the creation of delicious dishes to be tasted accompanied by good local wine. A direct experience of taste, as well as of culinary creation.South coast
Lunch at Marina's house: cooking lesson and home-made pasta
Lake Garda - South coast - DesenzanoThis cooking lesson will take place in an intimate, family setting
Home cooking - How to make a great pizza
Lake Garda - South coast - DesenzanoAn informal and convivial situation in which Marina will teach you how to prepare pizza dough
Cooking class in the farmhouse: preparation of pasta and sbrisolona
Lake Garda - South coast - SirmioneAn engaging experience for those who want to learn about traditional Brescian cuisine by taking part in a cooking class to be held at a historic farmhouse
Family cooking lesson
Lake Garda - South coast - DesenzanoA cooking class designed for families, enhancing the excitement of the encounter
Cooking class with shopping at the market
Lake Garda - South coast - DesenzanoWhat could be more characteristic than a farmers' market, with its smells, colours and people?
West coast
